JORCILLO IN SAUCE.
CHICKEN IN PEPITORIA.
PORK LOIN RIBBON WITH EGG.
ANDALUSIAN-STYLE CALAMRES .
CHOCOLATE CAKE.
YOGURT CREAM.
TANGERINE.
WATERMELON.
PINEAPPLE.
ICE CREAM.
BREAD, A DRINK, DESSERT AND COFFEE 14.50€.
MENU SERVICE FROM TUESDAY TO FRIDAY FROM 1:00 PM TO 3:00 PM.
*THE MENU WILL BE SERVED PER PERSON, IT WILL NOT BE SHARED, FOR THIS REASON THERE IS THE POSSIBILITY OF A HALF MENU*.